S’mores Dip with Graham Cracker

Highlighted under: Dreamy Dessert Lab

Indulge in the ultimate campfire treat with this easy-to-make S’mores Dip. Perfect for sharing, this dessert combines gooey marshmallows and rich chocolate, all served with crunchy graham crackers for dipping.

Emma

Created by

Emma

Last updated on 2026-01-03T23:30:28.249Z

This S’mores Dip is a delightful twist on the classic campfire treat. With its gooey marshmallows and melted chocolate, it brings back fond memories of summer nights spent around the fire. It’s quick to prepare and a guaranteed crowd-pleaser.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with fluffy marshmallows
  • Warm and gooey texture perfect for dipping
  • Easy to make for gatherings or cozy nights in

The Magic of S’mores

S’mores are a classic campfire treat that evokes feelings of nostalgia and warmth. The combination of crispy graham crackers, gooey marshmallows, and rich chocolate creates an irresistible flavor profile that appeals to both kids and adults alike. This S’mores Dip captures that magic without the need for a campfire, making it an excellent choice for any gathering or cozy night in.

The beauty of this S’mores Dip lies in its simplicity. With just a few key ingredients, you can create a decadent dessert that is not only visually appealing but also incredibly delicious. The dip offers the same delightful flavors of traditional S’mores, allowing you to enjoy them in a new and exciting way.

Perfect for Any Occasion

Whether you’re hosting a party, having a movie night, or just looking for a sweet treat to enjoy at home, this S’mores Dip is the perfect solution. It’s easy to prepare, requiring minimal effort while delivering maximum flavor. Your guests will be impressed, and you’ll have more time to relax and enjoy the occasion.

This dessert is not only great for gatherings but also works beautifully as a cozy family dessert. Imagine curling up on the couch with your loved ones, sharing a warm bowl of S’mores Dip while reminiscing about fond memories. It's a delightful way to create new traditions and enjoy quality time together.

Customization Options

One of the best things about this S’mores Dip is its versatility. While the classic recipe calls for chocolate chips and mini marshmallows, you can easily customize it to suit your taste preferences. Consider adding peanut butter chips for a nutty flavor or using flavored marshmallows for a fun twist. The possibilities are endless!

For a healthier option, you can serve the dip with fresh fruit, such as strawberries or banana slices. This not only adds a refreshing element but also balances the richness of the chocolate and marshmallows. Feel free to experiment with different dippables to find your favorite combination!

Ingredients

Ingredients

For the S’mores Dip

  • 1 cup chocolate chips
  • 2 cups mini marshmallows
  • 1 tablespoon unsalted butter
  • 1 teaspoon vanilla extract

For Serving

  • Graham crackers
  • Fresh fruit (optional)

Gather these ingredients for a delicious treat!

Instructions

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C).

Prepare the Baking Dish

Grease a small baking dish with butter to prevent sticking.

Layer the Ingredients

In the prepared dish, layer the chocolate chips evenly on the bottom. Top with mini marshmallows.

Melt the Ingredients

Place the dish in the preheated oven and bake for 10-15 minutes, or until the marshmallows are golden and the chocolate is melted.

Serve

Remove from the oven and let cool for a minute before serving with graham crackers for dipping.

Enjoy your S’mores Dip while it’s warm!

Tips for Perfecting Your S’mores Dip

To achieve the perfect S’mores Dip, ensure that you layer the chocolate chips evenly at the bottom of the baking dish. This will create a smooth base for the marshmallows to melt into. Also, keep an eye on the dip while it’s baking, as oven temperatures can vary. You want the marshmallows to be golden brown but not burnt.

If you prefer a more toasted marshmallow flavor, you can use a kitchen torch to toast the marshmallows after baking. This will give the dip an extra layer of flavor and a delightful toasted aroma that adds to the overall experience.

Serving Suggestions

When serving your S’mores Dip, consider providing a variety of dippers beyond just graham crackers. Pretzel sticks, apple slices, or even chunks of pound cake can add interesting textures and flavors. This will keep your guests engaged and allow everyone to create their personalized S’mores experience.

You can also make this dip ahead of time and reheat it in the oven or microwave before serving. Just be sure to cover it with foil to prevent it from drying out. This makes it an ideal dessert for potlucks or gatherings, as you can prepare it in advance and simply warm it up when needed.

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Questions About Recipes

→ Can I use regular marshmallows instead of mini?

Yes, you can use regular marshmallows; just cut them in half for even melting.

→ How can I make this dip without an oven?

You can make the dip in a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring in between until melted.

→ What other dippers can I use?

Besides graham crackers, you can use pretzels, apple slices, or even cookies for dipping.

→ Can I make this dip ahead of time?

It's best enjoyed fresh, but you can prepare the layers ahead and bake just before serving.

S’mores Dip with Graham Cracker

Indulge in the ultimate campfire treat with this easy-to-make S’mores Dip. Perfect for sharing, this dessert combines gooey marshmallows and rich chocolate, all served with crunchy graham crackers for dipping.

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Emma

Recipe Type: Dreamy Dessert Lab

Skill Level: Easy

Final Quantity: Serves 8

What You'll Need

For the S’mores Dip

  1. 1 cup chocolate chips
  2. 2 cups mini marshmallows
  3. 1 tablespoon unsalted butter
  4. 1 teaspoon vanilla extract

For Serving

  1. Graham crackers
  2. Fresh fruit (optional)

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

Grease a small baking dish with butter to prevent sticking.

Step 03

In the prepared dish, layer the chocolate chips evenly on the bottom. Top with mini marshmallows.

Step 04

Place the dish in the preheated oven and bake for 10-15 minutes, or until the marshmallows are golden and the chocolate is melted.

Step 05

Remove from the oven and let cool for a minute before serving with graham crackers for dipping.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g