Mini Cranberry Brie Bites

Highlighted under: Dreamy Dessert Lab

Delight your guests with these elegant Mini Cranberry Brie Bites, featuring creamy brie cheese and sweet-tart cranberry sauce in flaky pastry.

Emma

Created by

Emma

Last updated on 2025-12-09T21:06:32.929Z

These Mini Cranberry Brie Bites are perfect for holiday gatherings or any festive occasion. The combination of rich, creamy brie and the tartness of cranberry sauce creates a delightful contrast that everyone will love. Serve them warm for the best experience!

Why You'll Love These Bites

  • Rich and creamy brie perfectly complements the tart cranberry sauce
  • Easy to prepare and bake, making them perfect for any occasion
  • Impressive presentation that will wow your guests

The Perfect Appetizer for Any Occasion

Mini Cranberry Brie Bites are an ideal appetizer that can elevate any gathering, from holiday parties to casual get-togethers. Their bite-sized nature allows guests to enjoy them easily, making them a hit at buffets or cocktail hours. The combination of creamy brie and tart cranberry sauce creates a delightful flavor balance that complements a variety of beverages, including wine and sparkling drinks.

Not only are these bites delicious, but they also add an elegant touch to your table. Their golden, flaky pastry and vibrant cranberry topping create an eye-catching presentation that impresses guests without requiring extensive culinary skills. With just a few simple ingredients and minimal prep time, you can create a dish that looks and tastes gourmet.

Tips for Perfecting Your Mini Bites

To ensure your Mini Cranberry Brie Bites turn out perfectly, it’s essential to handle the puff pastry with care. Keep it cold until you’re ready to use it, as this helps maintain its flakiness during baking. If the pastry becomes too warm, it can lose its structure and not rise as well in the oven.

Experimenting with fillings can also add a unique twist to your bites. Consider incorporating nuts, herbs, or even different types of cheese alongside the brie for added flavor. Walnuts or pecans can introduce a delightful crunch, while rosemary or sage can enhance the savory notes of the dish.

Ingredients

Ingredients

For the Bites

  • 1 package of puff pastry (2 sheets)
  • 8 oz brie cheese, cut into small cubes
  • 1 cup cranberry sauce (store-bought or homemade)
  • 1 egg, beaten (for egg wash)
  • Fresh thyme leaves (for garnish, optional)

Instructions

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare the Puff Pastry

Roll out the puff pastry sheets on a lightly floured surface. Cut each sheet into 3-inch squares.

Assemble the Bites

Place a cube of brie in the center of each pastry square. Top with a spoonful of cranberry sauce.

Seal and Brush

Fold the corners of the pastry squares over the filling and pinch to seal. Brush the tops with beaten egg.

Bake

Arrange the bites on a baking sheet lined with parchment paper. Bake for 15 minutes, or until golden brown.

Serve

Remove from the oven and let cool slightly. Garnish with fresh thyme if desired, and serve warm.

Storage and Reheating Tips

If you have leftovers, storing them properly is key to maintaining their flavor and texture. Allow the Mini Cranberry Brie Bites to cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to three days. However, for the best quality, it's recommended to enjoy them fresh.

When you're ready to enjoy your leftovers, reheating them in the oven is the best method to restore their crispiness. Preheat your oven to 350°F (175°C) and place the bites on a baking sheet for about 10 minutes or until heated through. Avoid using the microwave, as this can make the pastry soggy.

Serving Suggestions

Pair your Mini Cranberry Brie Bites with a selection of beverages to enhance the flavor experience. They go beautifully with a crisp white wine like Sauvignon Blanc or a fruity red like Pinot Noir. If you're serving them at a brunch, consider offering a light mimosa or a refreshing sparkling lemonade.

For a more casual gathering, serve these bites alongside a cheese platter featuring assorted cheeses, cured meats, and seasonal fruits. This not only complements the flavors of the bites but also creates a visually appealing spread that encourages guests to mingle and enjoy.

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Questions About Recipes

→ Can I make these bites ahead of time?

Yes! You can assemble the bites ahead of time and refrigerate them until you are ready to bake.

→ What can I substitute for brie cheese?

You can use camembert or any soft cheese of your choice if brie is unavailable.

→ How should I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven before serving.

→ Can I use homemade cranberry sauce?

Absolutely! Homemade cranberry sauce will add a personal touch to these bites.

Mini Cranberry Brie Bites

Delight your guests with these elegant Mini Cranberry Brie Bites, featuring creamy brie cheese and sweet-tart cranberry sauce in flaky pastry.

Prep Time15 minutes
Cooking Duration15 minutes
Overall Time30 minutes

Created by: Emma

Recipe Type: Dreamy Dessert Lab

Skill Level: Easy

Final Quantity: 24 bites

What You'll Need

For the Bites

  1. 1 package of puff pastry (2 sheets)
  2. 8 oz brie cheese, cut into small cubes
  3. 1 cup cranberry sauce (store-bought or homemade)
  4. 1 egg, beaten (for egg wash)
  5. Fresh thyme leaves (for garnish, optional)

How-To Steps

Step 01

Preheat your oven to 400°F (200°C).

Step 02

Roll out the puff pastry sheets on a lightly floured surface. Cut each sheet into 3-inch squares.

Step 03

Place a cube of brie in the center of each pastry square. Top with a spoonful of cranberry sauce.

Step 04

Fold the corners of the pastry squares over the filling and pinch to seal. Brush the tops with beaten egg.

Step 05

Arrange the bites on a baking sheet lined with parchment paper. Bake for 15 minutes, or until golden brown.

Step 06

Remove from the oven and let cool slightly. Garnish with fresh thyme if desired, and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g