Instant Pot Beef Tips and Gravy: An Incredible Ultimate Recipe

Instant Pot Beef Tips and Gravy is an amazing dish that transforms tender beef and rich gravy into a deliciously comforting meal. Cooking with an Instant Pot not only saves time but also enhances the flavors through pressure cooking. This recipe will guide you to create mouthwatering beef tips that melt in your mouth, enveloped in a savory gravy that pairs perfectly with rice, potatoes, or crusty bread.
If you’ve ever craved hearty, home-cooked comfort food but thought you didn’t have the time, this Instant Pot recipe is for you. In just under an hour, you can serve a family-pleasing dish that feels like it took hours to prepare. Imagine the delightful smells wafting through your kitchen as you create this incredible recipe. Whether for a weeknight dinner or a weekend family gathering, Instant Pot Beef Tips and Gravy will surely impress!
This guide will walk you through the reasons to love this recipe, how to prepare and cook it efficiently, a list of necessary ingredients, detailed step-by-step instructions, and finally, serving suggestions that will elevate your dining experience. You won’t want to miss out on these flavorful beef tips that will soon become a staple in your meal rotations!

Why You’ll Love This Recipe

Instant Pot Beef Tips and Gravy stands out for several reasons, making it a go-to recipe for busy cooks and flavor enthusiasts alike. Here’s why you’ll fall in love with this incredible dish:
1. Quick and Easy: The Instant Pot significantly cuts down the cooking time, making it perfect for busy days.
2. Flavorful Comfort Food: The combination of tender beef, savory gravy, and aromatic herbs creates an irresistible flavor profile.
3. Versatile Pairings: Serve it over rice, pasta, mashed potatoes, or even with crusty bread for a comforting meal.
4. Minimal Cleanup: Cooking everything in one pot means less hassle and easier cleanup afterward.
5. Meal Prep Friendly: These beef tips store well in the refrigerator and can be reheated easily, making them perfect for meal prep.
6. Impress Your Guests: The rich flavor and tender texture make this dish a sure hit for any occasion.
Once you experience the ease and flavor of Instant Pot Beef Tips and Gravy, you’ll understand why it’s a beloved recipe for so many home cooks!

Preparation and Cooking Time

Preparing and cooking Instant Pot Beef Tips and Gravy takes approximately 1 hour. Here’s a breakdown of the time required to guide your planning:
– Preparation Time: 15-20 minutes
– Cooking Time: 35 minutes
– Natural Release Time: 10 minutes
This time-frame can vary slightly depending on your experience and equipment, but it offers a solid guideline to follow.

Ingredients

– 2 pounds beef stew meat
– 1 tablespoon olive oil
– 1 medium onion, chopped
– 3 cloves garlic, minced
– 2 cups beef broth
– 1 tablespoon Worcestershire sauce
– 2 teaspoons soy sauce
– 1 tablespoon cornstarch
– 1 tablespoon water
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper, to taste

Step-by-Step Instructions

Creating Instant Pot Beef Tips and Gravy is straightforward if you follow these easy steps:
1. Prep the Ingredients: Chop the onion and mince the garlic.
2. Sauté Beef: Select the “Sauté” mode on your Instant Pot. Add olive oil and, once hot, brown the beef stew meat in batches. Remove and set aside.
3. Sauté Onions and Garlic: In the same pot, add the chopped onions and minced garlic. Sauté until softened, about 3-4 minutes.
4. Deglaze the Pot: Pour in a bit of beef broth and scrape up any brown bits from the bottom of the pot for extra flavor.
5. Add the Remaining Ingredients: Return the beef to the pot and add the rest of the beef broth, Worcestershire sauce, soy sauce, thyme, rosemary, salt, and pepper. Stir well.
6. Pressure Cook: Close the Instant Pot lid, ensuring the sealing ring is in place, and set to cook on high pressure for 25 minutes.
7. Natural Release: Once the cooking time is complete, allow the pressure to release naturally for about 10 minutes, then switch to quick release to let out any remaining pressure safely.
8. Thicken the Gravy: In a small bowl, mix cornstarch and water until smooth. Stir this mixture into the pot and set to “Sauté” for an additional 5 minutes until the gravy thickens.
9. Serve: Taste and adjust seasoning if necessary before serving.
These steps will ensure you create an incredible meal that’s tender and flavorful without any hassle!

How to Serve

To enhance the dining experience with your Instant Pot Beef Tips and Gravy, consider the following serving suggestions:
1. Serving Base: Ladle the beef and gravy over a bed of fluffy rice, creamy mashed potatoes, or egg noodles for a hearty meal.
2. Garnish: Fresh parsley or chives can add a pop of color and freshness. Simply chop and sprinkle on top before serving.
3. Pair with Vegetables: Serve alongside steamed green beans, sautéed carrots, or a mixed salad for a well-rounded meal.
4. Bread Option: Offer crusty bread or warm rolls to soak up the delicious gravy.
5. Make Ahead: This dish can also be made a day in advance. Just store it in the fridge and reheat gently before serving.
With these simple yet effective serving suggestions, your Instant Pot Beef Tips and Gravy will be a sensational hit at the dinner table!

Additional Tips

– Use Quality Beef: For the best results, choose well-marbled beef stew meat. This will ensure tenderness and flavor.
– Marinate for Extra Flavor: If time permits, marinate the beef in Worcestershire sauce and soy sauce for a few hours before cooking.
– Adjust Thickness: If you prefer a thicker gravy, add more cornstarch mixed with water during the final thickening step.
– Use Fresh Herbs: Fresh thyme and rosemary can enhance the flavor significantly compared to dried herbs.
– Cooking Time Adjustment: If using larger or smaller pieces of beef, adjust the cooking time accordingly. Thicker cuts may need a few extra minutes.

Recipe Variation

Feel free to experiment with different flavors and ingredients. Here are some variations to consider:
1. Mushroom Addition: Sauté some sliced mushrooms alongside the onions for an earthy flavor boost.
2. Tomato-Based Gravy: Add a can of diced tomatoes for a tangy twist on the gravy.
3. Spicy Kick: Incorporate red pepper flakes or a dash of hot sauce for a bit of heat.
4. Different Proteins: Substitute beef with pork or chicken for variations on the dish.
5. Vegetable Medley: Add carrots, potatoes, or peas into the Instant Pot for a complete one-pot meal.

Freezing and Storage

– Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
– Freezing: To freeze, let the beef tips and gravy cool completely. Place in a freezer-safe container and freeze for up to 3 months.
– Reheating: Thaw overnight in the refrigerator, then reheat in the Instant Pot or on the stovetop. Add a splash of beef broth to help restore its consistency.

Special Equipment

To successfully prepare Instant Pot Beef Tips and Gravy, you will need the following tools:
– Instant Pot or pressure cooker
– Wooden spoon or spatula for deglazing
– Mixing bowl for cornstarch slurry
– Chef’s knife and cutting board for prep

Frequently Asked Questions

Can I use frozen beef stew meat?
Yes, you can use frozen beef; just be aware that it may slightly increase the cooking time. Ensure it reaches a safe temperature when finished cooking.
What can I serve with Instant Pot Beef Tips and Gravy?
This dish pairs well with creamy mashed potatoes, fluffy rice, or buttered egg noodles.
Can I make this without an Instant Pot?
Absolutely! You can adapt this recipe for a slow cooker or traditional stovetop cooking. Just adjust cooking times accordingly.
Is this recipe gluten-free?
To make it gluten-free, substitute regular soy sauce with tamari or gluten-free soy sauce. Ensure other ingredients are also gluten-free.
What’s the best way to thicken the gravy?
The cornstarch slurry method is effective; however, you can also use flour if gluten is not a concern.

Conclusion

Instant Pot Beef Tips and Gravy is more than just a meal; it’s an experience that brings people together around the dinner table. With its rich, savory flavors and tender beef, this recipe will become a cherished favorite in your household. The combination of simplicity and satisfaction makes it a winner for any occasion. Whether you’re having a quiet family night or a gathering with friends, this dish is bound to impress everyone.